In viticulture, temperature is an important factor in many different areas, from the vineyard to consumption.
In the context of climate, temperature indicates the thermal state of a body, a liquid or a gas, which is usually measured and indicated in Celsius (USA in Fahrenheit) using a thermometer. Room temperature (also indoor temperature) is the temperature that usually prevails in inhabited rooms.
Air temperature is generally understood to be the outside temperature of the atmosphere close to the ground, which is not influenced by solar radiation or ground heat. In meteorology,...
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Markus J. Eser
Weinakademiker und Herausgeber „Der Weinkalender“