The largest wine encyclopedia in the world

22.642 Keywords • 48.631 Synonyms • 5.293 Translations • 7.913 Pronunciations • 149.335 Cross-references

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z


The red variety comes from Italy, Synonyms are Ancellotta di Massenzatico, Ancellotti, Lancellotta, Lancelotta and Uino. She was crossing partner in the new breed Galotta, The late-ripening vine yields dark-colored, fruity rather acid red wines. It is grown mainly in Emilia-Romagna, where it is used for the production of RTK (Rectified grape must concentrate) and as teinturier (Color intensifier) ​​of light-colored Lambrusco varieties is used. The variety is here in the DOC wines Colli di Faenza. Colli di Rimini. Colli di Scandiano e di Canossa. Lambrusco Salamino di Santa Croce. Modena and Reggiano authorized. Other areas are also available in the regions Apulia. Friuli-Venezia Giulia. Lombardy (DOC wine Lambrusco Mantovano ) Piedmont. Veneto and Sardinia, The Italian acreage totaled 4,343 hectares. Other stocks are also available in Argentina (302 ha), Brazil (99 ha) and the Switzerland (19 ha). The variety took in 2010 a total of 4,774 hectares of vineyards. It lies in the worldwide varieties ranking on rank 113.

Ancellotta - grape and leaf

Source : Wine Grapes / J. Robinson, J. Harding, J. Vouillamoz / Penguin Books Ltd. 2012
Pictures : MIPAAF - National Vine Certification Service

World's largest wine knowledge database, made with by our author Norbert Tischelmayer.

About the Glossary


Privacy Notice: ×

Cookies facilitate the provision of our services. By using our services, you agree that we use cookies.