The estate is located in the community Randersacker (area Maindreieck) in the German wine-growing region Franconia, The traditional family has been practicing viticulture here since 1673. Today the business is run by Bruno and Diana Arnold. The eponymous grandfather Wilhelm Arnold was a founding member of the Association of Franconian wineries and self-marketers (the precursor of the Frankish wine VDP ).
The vineyards cover ten hectares of vineyards in the individual layers Marsberg. Pfülben. Sonnenstuhl and Teufelskeller (Randersacker), as well as Kapellenberg (Eibelstadt). They are with the white wine varieties Sylvaner (one third of the area), Müller-Thurgau. Scheurebe. Riesling. Bacchus, Pinot Blanc ( Pinot Blanc ) Kerner. Rieslaner and Würzer, as well as with the red wines Domina. Zweigelt and Blaufränkisch planted. There is a natural, environmentally friendly management. These include, among others greening with promotion of biodiversity (Biodiversity) and complete abandonment of synthetic fertilizer,
The wines are made according to the VDP classification model in the lines estate wines, local wines and vineyard wines with first location and Great location marketed. They become slower in the old vaulted cellar fermentation varietal and site specific vinified. The white wines are made in stainless steel with long storage on the lees expanded. The reds are ripening after the maceration in oak barrels. Premium wines are the dry large plants "Randersacker Sonnenstuhl Silvaner" and "Randersacker Pfülben Riesling". Every year, 75,000 bottles of wine are produced. The winery is a member of VDP (Verband deutscher Prädikatsweingüter).