SIGN UP LOG IN

The largest wine encyclopedia in the world

22.947 Keywords • 48.201 Synonyms • 5.304 Translations • 28.254 Pronunciations

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

aroma grams

See below QDA,

Abbreviation for "quantitative descriptive analysis", a basic methodology for analytical food sensory tests. A descriptive (descriptive) sensory analysis aims to identify and quantify sensory product properties using an objective description of human perception and to uncover relationships between the chemical-physical components of a product and the sensory properties of this product by trained persons.

The intensity of certain properties or characteristics is measured using an intensity scale. Such a quantitative descriptive analysis, which is also referred to as profile analysis or profile testing, also enables the differences between several products to be displayed graphically with defined...

World's largest wine knowledge database, made with by our author Norbert Tischelmayer.

About the Glossary

Calendar EVENTS NEAR YOU

Privacy Notice: ×

Cookies facilitate the provision of our services. By using our services, you agree that we use cookies.