SIGN UP LOG IN

The largest wine encyclopedia in the world

22.498 Keywords • 49.825 Synonyms • 5.294 Translations • 7.928 Pronunciations • 145.088 Cross-references

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

bactericidal

Chemical substances for specific control of bacteria, They belong to the big group of pesticides, The name derives from "bacterium" and "caedere" (kill). Death is caused by damage to the bacterial cell. Bactericides also play at plant protection or in the fight against microorganisms a role. In viticulture they are hardly used.

World's largest wine knowledge database, made with by our author Norbert Tischelmayer.

About the Glossary

Calendar EVENTS NEAR YOU

Privacy Notice:

×
Cookies facilitate the provision of our services. By using our services, you agree that we use cookies.