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Bad Vöslau

Well-known wine-growing community in the Lower Austrian wine-growing region Thermenregion, It was next to 1985 Gumpoldskirchen an independent winegrowing area. It was only in 1772 that the production of red wine started. The first red grape variety was Blue Portuguese, which became known here under the synonym Vöslauer (also Badener). Here lies the winery of the house Schlumberger with the famous and historically significant vineyard Goldeck, This company is the birthplace of the first Austrian sparkling wine in 1850, white pressed from Blue Portugal. The pioneer of viticulture planted the first Austrian vineyards with Cabernet Sauvignon, Cabernet Franc and Merlot. The approximately 300 hectares of vineyards with mostly calcareous soil in Bad Vöslau are today 75% planted with red grape varieties.

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