The largest wine encyclopedia in the world

22.769 Keywords • 48.564 Synonyms • 5.298 Translations • 7.910 Pronunciations • 150.739 Cross-references

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well-balanced (GB)
en balance (F)
equilibrato (I)
wellbalanced (GB)
équilibré (F)

Positive description (also rounded, balanced, balanced, balanced, harmonious) for the overall picture of a wine in terms of taste and smell as part of a wine address, Such a wine contains all the components like alcohol. extract. fruit. acid and tannin in balance or balance. The fabrics bring out each other and make a harmonious structure or well-proportioned body, Of the alcohol content is an important factor, since alcohol acts as an aroma carrier, that is flavorings binds itself. An optimal ratio is also called "sweet spot". In the winemaking is trying to get that degree harmony for example through alcohol reduction to reach. Related terms are balanced integrated and round, An unbalanced ratio or overemphasis of components, on the other hand, is considered mastig designated. See regarding the ripening process of a wine below aging and bottle aging, as well as optimal enjoyment time under maturity,

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