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barrel dishes

In the Austrian Weinviertel common name (also press crockery) for various vessels mostly made of wood, formerly in the wine cellar at the Press or at the following winemaking were used. In the picture a small one vat, on Amper and a quarter. See also below Customs in viticulture and wine vessels,

Fassgeschirr - Vat, Amper and Viertelschaffl

Picture: von Weinviertel Tourismus Horst Krönigsberger

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