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Bergdolt St. Lamprecht

The estate is located in the commune of Neustadt-Duttweiler (Mittelhaardt-Deutsche Weinstraße area) in the German wine-growing region palatinate, The origin lies in the since 1290 Benedictine St. Lamprecht owned farm in Duttweiler. After the dissolution of the St. Lambrecht monastery, the monastery estate in Duttweiler became the university in the 16th century Heidelberg bequeathed that it administered for 200 years. In 1754 it was sold to the founder of today's Jakob Bergdolt estate. Under Johannes Bergdolt (1801-1871) the vineyards were greatly expanded. Friedrich Bergdolt (1876-1962), one of the Palatinate pioneers in quality wine growing, started bottling. Rainer and Günther Bergdolt managed the estate from 1982, and since 2008 the ninth generation has continued the family heritage with Carolin Bergdolt.

The vineyards cover 24 hectares of vineyards in individual locations Mandelberg. Kalkberg and Kreuzberg (Duttweiler), Mandelberg (Kirrweiler) Eselshaut (Mußbach) Mäushöhle (Deidesheim), as well as Nussbien and Reiterpfad (Ruppert Berg). They are planted with the white varieties Pinot Blanc (8 ha), Riesling (7 ha), Silvaner, Chardonnay, Auxerrois and Gewürztraminer, as well as with the red varieties Pinot Noir, Merlot, Dornfelder and St. Laurent. The aim is to produce authentic wines. Even when growing barriques, care is taken to ensure the origin and varietal to obtain. Bottle-fermented sparkling wines are also produced. The bottle label dates from 1928 and has only undergone minor changes since then. The winery is a member of VDP (Verband deutscher Prädikatsweingüter) and in the German barrique forum,

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