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Bouteillan Noir

The red variety comes from France, Synonyms are Boutelion Noir, Fouiral, Moulas, Psalmodi Noir and Sigoyer. Despite seemingly suggestive synonyms, it must not with the independent varieties Aramon Noir (Gros Bouteillan) or Calitor Noir be confused. In the VIVC catalog Bouteillan Noir is synonymous with the variety Quagliano called. The variety was first in 1715 in the department Vaucluse (Provence) mentioned. The variety has one morphological Similarity to the white variety Colombaud (synonymous Bouteillan Blanc), but it is not a color mutation, The late-ripening vine tends to Verrieseln and is very vulnerable to Botrytis and wrong mildew, It produces rather faint-colored, light red wines for the blend. Formerly in the south of France widespread variety occupies today only few hectare in the Provence, In 2010, however, no stock was reported (Kym Anderson ).

Source: Wine Grapes / J. Robinson, J. Harding, J. Vouillamoz / Penguin Books Ltd. 2012

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