The estate is located in the municipality of Bad Dürkheim (Mittelhaardt-Deutsche Weinstraße area) in the German wine-growing region palatinate
, The traditional family business was founded in 1777 by Philipp Bart and is now run by the sixth generation by Ruth and Rolf Bart. The vineyards cover ten hectares of vineyards in the individual layers fox coat
, Hochbenn, Hochmess, Michel Berg
and nut bar (Ungstein), as well as almond garden (Wachenheim). They are planted with the white varieties Riesling (4.5 ha), Gewürztraminer, Scheurebe, Pinot Blanc Kerner, Silvaner, Müller-Thurgau, Chardonnay and Huxelrebe, as well as with the red varieties Pinot Noir, Black Riesling, Portuguese, St. Laurent and Dunkelfelder. When the weather is good, dry berries and ice wines are also pressed. Bottle-fermented sparkling wine and pomace brandy are also produced.