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Brunnenhof Mazzon

The estate is located in Mazzon (municipality of Neumarkt / Egna) in the Italian viticulture sector South-Tirol (Region Trentino-Alto Adige ). It has been owned by the Johanna and Kurt Rottensteiner family since 1987. In 2011 a winery with 1921 planted Lagrein grapes was acquired. The vineyards cover seven hectares of vineyards, 80% of which are red wine Pinot Noir (4 ha) and Lagrein, as well as 20% with the white wines Gewurztraminer and Manzoni Bianco are planted. The Biological management since 2011 according to the rules of the association Bioland, On the use of mineral fertilizers, as well herbicides and insecticides is waived. Copper and sulfur are mainly used against fungal diseases, the grape wrapper is used by disrupter fought.

The wines are fermented spontaneous using the vineyard's own yeast. The Gewürztraminer fermented two thirds in a steel tank and two thirds in a new 500 liter oak barrel. After the fermentation of the Pinot Noir in 25-hectoliter barrels and the biological acid degradation, the red wines are aged for 12 months in barrels, then a few months in steel tanks and after bottling for up to eight months in the bottle before marketing. The product range includes several in the bottle. The product range includes several South Tyrol DOC wines, as well as IGT wines. The winery is a member of the association Free wine growers in South Tyrol,

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