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Campbell Early

The red grape variety is a complex interspecific new breed between Moore Early ( Concord - bloomed open ) x (Belvidere x Muscat d'Hamburg ). Synonyms are Campbell, Campbell's Early, Early Campbell and Island Belle. They are genes from Vitis labrusca and Vitis vinifera contain. The crossing of the hybrid was done in Ohio in 1890 by the private breeder George W. Campbell (1817-1898). It was a crossing partner of the new varieties Mars. Niabell and Super Hamburg, The early to medium ripening vine is resistant to frost to minus 26 ° Celsius and fungal diseases, The grapes have a subtle taste Foxton on. The variety is mainly used for the production of table grapes and grape juice, also for sparkling wines used. Due to the attractive leaves it is also as Zierrebe suitable. Besondsers she is popular in South Korea, where over 15,000 hectares were planted with it in the late 1990s. There it is hardly used for wine. In 2010 were in Japan 61 hectares of vineyards reported. One created here mutation is the variety Ishihara vase, Further stocks are said to be in the northeast of the United States and in Canada give.

Campbell Early - grape and leaf

Images: Ursula Brühl, Doris Schneider, Julius Kühn Institute (JKI)

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