The estate is located in the municipality of Wachenheim (Mittelhaardt-Deutsche Weinstraße area) in the German wine-growing region palatinate
, The property, founded by Emil Zimmermann after the Second World War, was taken over by his son Jürgen Zimmermann in 1996. The vineyards cover ten hectares of vineyards in the individual vineyards in Wachenheim fox coat
, Luginsland and Schlossberg. Two thirds of them are planted with Riesling, as well as with the other white varieties Pinot Blanc, Pinot Gris, Chardonnay, Scheurebe, Müller-Thurgau, Silvaner, Gewürztraminer and Sauvignon Blanc, and 10% with the red varieties Pinot Noir, Blauer Portugieser, Merlot and Cabernet Sauvignon , After four to eight weeks of bridled fermentation, the wines are further aged partly in stainless steel and partly in a large wooden barrel. A rather slim, elegant and finesse-rich Riesling type with a piquant acidity is aimed for. Fermentation with natural yeast is increasingly being carried out and forced. Around 80% of the wines are aged dry.