The "wine and sparkling wine Ch. W. Bernhard" is located in the community Frei-Laubersheim (area Bingen ) in the German growing area Rheinhessen, It is led by Hartmut Bernhard. The vineyards cover 11 hectares of vineyards in, for example, the individual layers rock, Kirchberg and Rheingrafenberg (Frei-Laubersheim), Kirchberg (Hackenheim), as well as Old Roman road (Volxheim). They are 70% with the white wine varieties Riesling. Müller-Thurgau. Kerner. Sylvaner, Pinot Gris ( Pinot Gris ) Auxerrois, Pinot Blanc ( Pinot Blanc ) Gewurztraminer. Scheurebe and Ehrenfelser, as well as to 30% with the red wines Pinot Noir ( Pinot Noir ) Blue Portuguese and Dornfelder planted. Most of the wines are traditionally matured in the big wooden barrel, The red wines are in open maceration fermented, the best of them mature in Barrique, An important branch of production are the bottle-fermented sparkling wines. These mature before the disgorging up to 24 months and longer on the yeast. In the treasury The estate usually stores noble sweet rarities from vintages back to the 1950s.