The winery "Ökologische Weinbau Kraemer" is located in the municipality Auernhofen (area triangle) in the German wine-growing region Franconia, It is managed by Hermann and Stepan Krämer. On 75 hectares of arable land, mainly bread cereals, vegetables, legumes and clover types grown. Apartments are also offered. The purchase of recultivated land in the Taubertal also started in 1984 with viticulture. The entire company has been operating since 1990 ecological Criteria according to the guidelines of the Ecological Association Naturland farmed.
The vineyards cover around four hectares of vineyards in the individual locations Hasennestle (Tauberzell) and Feuerstein (Röttingen). They are planted with the white varieties Silvaner, Müller-Thurgau, Johanniter, Bacchus and Riesling, as well as with the red varieties Regent and Schwarzriesling. For basic wines, grapes are bought from certified organic colleagues from the Steigerwald (Bacchus, Scheurebe). The winery and bottle storage are located in historically old buildings on the courtyard.
The wines are made using spontaneous fermentation Expanded without temperature control in stainless steel and a large wooden barrel made of Franconian oak (half piece and piece barrel). They are stored until just before the partially without filtration conducted bottling on the lees, A late one sulfurization takes place well below the legal limits. 15 to 20% maceration and fermentation is added to individual wines Macération carbonique parts, The premium wines are Silvaner Silex and Silvaner Muschelkalk 15. Every year 20,000 to 24,000 bottles of wine are produced. Fine spirits and organic honey are also produced. The winery is also a member of the Franconian organic winegrowers.