The estate is located in the Cadaujac municipality in the area Pessac-Léognan
(Bordeaux). It was owned by a US company in 1968 and was modernized and the 18th-century chateau renovated. In 1980 it was designed by Lucien Lurton
bought and managed by daughter Sophie Lurton and her husband Laurent since 1992. Both white wine and red wine are classified as Cru Classé. The vineyards cover a total of 45 hectares of vineyards. 37 hectares with the red wine varieties Merlot (55%), Cabernet Sauvignon (35%), Cabernet Franc (5%) and Malbec (5%), as well as 8 hectares with the white wine varieties Sémillon (70%) and Sauvignon Blanc (30% ) planted. The long-lived red wine is aged for 18 months in around a third of new barriques. The second red wine is called "Château Valoux". The white wine matures in new barriques for six months.