The winery is located in Saint-Emilion
(Bordeaux) in the same area. It once belonged to the Dominican Order, and since 1902 it has been owned by the Joineau-Borde family. The farm is classified as "Grand Cru Classé", which was last confirmed in 2012. At the edge of the Plateau Calcaire vineyards cover eleven hectares and are planted with the varieties Merlot (65%), Cabernet Franc (30%) and Cabernet Sauvignon (5%). The long-lived red wine is aged 15 to 18 months in one-third new oak barrels. The second wine is called "Château Beau-Mayne".