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The red variety (also Florida L 44-33) is an interspecific new breeding between Florida E 12-59 (area 43-47 x Concord ) x Florida E 11-40 (Norris x Concord). They are genes of Vitis aestivalis. Vitis labrusca. Vitis lincecumii and Vitis vinifera contain. The hybrid was at Florida State University in 1983 with the then achieved goal of environmental sustainability in Florida, as well as one resistance against the vine disease Pierce Disease bred. The variety thrives very well on sandy and strongly alkaline soils. She yields wines with gentle Foxton and will be synonymous for table grapes used. Above all, it is represented in the southern United States in the Gulf States.

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