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Crab Apple Karl

The estate is located in the commune of Joching-Weißenkirchen in the Lower Austrian wine-growing region Wachau, The origin goes back to one built by the famous master builder Jakob Prandtauer (1658-1726) in 1696 Lesehof back. The restaurant "Prandtauerhof" is connected. The company is run by Karl Holzapfel. The vineyards cover 14 hectares of vineyards in the vineyards Achleiten. Klaus. Kollmitz, Fronts and Weitenberg. They are 95% white wine varieties Riesling. Green Valtellina and Pinot Blanc ( Pinot Blanc ), the rest with the red wines Zweigelt and St. Laurent planted. Management is carried out using traditional methods. Quality criteria are strict yield restriction and selective hand picking in several runs. The wines are temperature controlled in the stainless steel tank fermented and with long storage on the leesfruity expanded. Premium wines are different Vinea wines (Grüner Veltliner and Riesling). The winery is a member of the winegrowers' associations Vinea Wachau Nobilis Districtus and Quinta Essentia.

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