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DINE

The "German Institute for Sustainable Development e. V." was founded in 2009 at Heilbronn University. DINE sees itself as a platform for dialogue between all those involved in the economic process surrounding the development of sustainability in tourism and education, logistics and in the wine industry. Holistic sustainable development means good living and successful economic activity at the same time, socially just and sustainable. The aim is to inform consumers and encourage service providers and producers to act in a sustainable manner. The focus is on climate neutrality and sustainability management. Among other things, the DINE Institute has developed testing systems and the FairChoice® sustainability label to identify and transparently communicate sustainable products and services to consumers. Sustainable management is measured and evaluated by ecological, social and economic factors. DINE promotes dialogue between all participants in the economic process and sees itself as a cross-sector platform for sustainable development.

DINE und FairChoice - Logos

Companies are supported in creating a carbon footprint up to certification as a "climate-neutral company". In the pilot project W.E.I.N. (economic, energy-saving, innovative, sustainable), the criteria for "sustainable viticulture" were developed from 2010 and implemented in a certification process. After independent verification, farms can use the FairChoice® sustainability seal for products that are produced and marketed under verified sustainable conditions. This means ecologically compatible, socially just and economically viable. It comprises 44 pragmatic, measurable criteria relevant to wine production from the areas of ecology, economy and social issues from recognised frameworks. The evaluation of the economic criteria is carried out in cooperation with the Geisenheim University of Applied Sciences. The criteria conform to those of organic plant protection and organic viticulture. For a list of similar certifications in various countries, see the sustainability section.

Source: German Institute for Sustainable Development

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The world's largest Lexicon of wine terms.

26,382 Keywords · 46,989 Synonyms · 5,323 Translations · 31,716 Pronunciations · 202,680 Cross-references
made with by our author Norbert F. J. Tischelmayer. About the Lexicon

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