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The estate is located in the municipality of Obergrabern (Hollabrunn) in the west of the Lower Austrian wine region Weinviertel, The family business has been run by Anna and Hermann Dommaier since 2010. The vineyards include ?? Hectares of vineyards on the lime-rich southwest slopes of the Schmida Valley. They are planted exclusively with white wines. These are the main varieties of Grüner Veltliner, as well as Müller-Thurgau, Riesling, Pinot Blanc and Gelber Muskateller. The management follows the principles of KIP (Controlled Integrated Production) and sustainability, With minimal use of mineral fertilizers and pesticides and year-round greening should the natural ecosystem not disturbed and the typical flora and fauna can develop freely. The harvest takes place at the optimal physiological maturity, The processing of the grapes and the vinification is carried out very gently according to the company motto "less is more" with the aim of wines typical of the variety and origin. The premium wines include several Weinviertel DAC (Green Valtellina).

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