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Dr. Hermann

The winery "Sanitätsrat Dr. Hermann ”is located in the Ürzig municipality (Bernkastel area) in the German wine-growing region Moselle, Viticulture has been practiced in the family for several centuries. The current winery was created in 1967 by the division of the estate Joh. Jos. Christoffel heirs, The production facility was moved from Ürzig to Erden with the construction of a new cellar. The estate has been run by Rudi Hermann since 1974, who has been supported by his son Christian in the vineyard and especially in the wine cellar since 2000. The vineyards cover 6.3 hectares in the vineyards Herrenberg and podium (Earth), Würzgarten (Ürzig) Försterlay (Lösnich), and Rosenberg (Kinheim). In the vineyard, great emphasis is placed on natural care and selective harvesting in several passes by hand. After a gentle press and a long fermentation process of six to 12 weeks in stainless steel tanks, the wines mature on the without oxygen lees, High-quality wines are also produced in suitable years. The top wines include the wines from the Treppchen and Würzgarten vineyards, which are made from genuine Riesling vines. The others are mostly called “Dr. Hermann Gutsriesling ”is marketed. Around 80% of the production volume is exported, mainly to the USA, Japan and Great Britain.

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