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Dreissigacker

The estate is located in the commune of Bechtheim (Wonnegau area) in the German wine-growing region Rheinhessen, It is run by Frieder and Jochen Dreissigacker. The vineyards cover 24 hectares of vineyards in individual locations Geyersberg. Hasensprung, Holy Cross, Rose Garden and Stone (Bechtheim). They are planted with the white varieties Riesling (55%), Pinot Blanc, Pinot Gris, Chardonnay and Rieslaner, as well as with the red varieties Pinot Noir and St. Laurent. The management takes place according to the rules of the Organic viticulture with a strict waiver of mineral fertilizers and ecologically critical sprays, as well as exclusively organic ones fertilization and greening, Weeds (weeds) are removed mechanically, the entire area under and around the vine is only worked with a hoe or mechanically.

Important quality criteria are yield reduction through appropriate pruning and thin out with at least a third of the harvest. According to the taste of the berries and the physiological maturity the optimal time to harvest is determined with the aim of fully ripe and healthy grapes. The fermentation takes place spontaneous using natural yeasts, the wines are stored for a long time lees, They are produced in the three lines of estate wines, local wines and site wines. The winery is a member of Message in a bottle and Per Riesling,

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