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Dungel Reinhard

The estate is located in the municipality of Leobersdorf around 30 kilometers south of Wien in the Lower Austrian wine region Thermenregion, After completing the agricultural technical school in Gumpoldskirchen Reinhard Dungel took over the business from his grandfather in 2007 Winery connected. Since 2012 he has been a certified winemaker and cellar master as well as an officially certified taster and jury member for wine tastings. The vineyards cover around five hectares of vineyards in the vineyards Am Tiefenweg, Golddornberg, Himmelreich, Im Grund Liebenberg, Im Neuen Spiegel, mirror, Pile of stones and lower set.

They are made with the white varieties Grüner Veltliner, Frühroter Veltliner , Chardonnay, Gelber Muskateller, Weißburgunder, Welschriesling, Traminer, Muskat-Ottonel and Sauvignon Blanc, as well as the red varieties Zweigelt, St. Laurent, Blauburger, Merlot, Blauer Portugieser, Pinot Noir, Roesler and Cabernet Sauvignon planted. Important quality criteria in the vineyard are pruning. foliage care and yield-reducing thin out, After selective hand picking only arrives physiologically mature and healthy grapes for processing. After natural clarification, the wines are after noninvasive Usually vinified with as little intervention as possible. The house specialty Sweet wines, It will also Frizzante and grape juice produced. The winery is a member of the two associations TOP Heuriger and So tastes Lower Austria.

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