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The largest wine encyclopedia in the world

22.500 Keywords • 49.804 Synonyms • 5.294 Translations • 7.929 Pronunciations • 145.110 Cross-references

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Eau-de-vie

French term (Lebenswasser) for fires, in the France and Luxembourg is in use. These terms are protected in connection with the following starting products and / or regions of origin. Basis for the distillation are fruits, beer. Cidre (Cider), Wine or in the production of wine originated products such as lees (Yeast after fermentation) or rape (Press residues) is obtained. When using a single type of fruit this is listed, z. Eau-de-vie de kirsch (Cherry), Eau-de-vie de mirabelle (Mirabelle) and Eau-de-vie de poire (Pear).

Other products or designations are Eau-de-vie de biere (beer), Eau-de-vie de lie ( Hefebrand ), or Eau-de-vie de marc, if one Marc from a single vine is won. There are also origin-protected names for brandy such as Eau-de-vie de Cognac, Eau-de-vie des Charentes, Eau-de-vie de Bourgogne, Eau-de-vie de vin de Savoie, etc., in which the origin is attached.

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