The estate is located in the commune of Tiefenthal-Großweikersdorf in the Lower Austrian wine-growing region Wagram, The family business is run by the third generation of Josef Ehmoser and his wife Martina. The vineyards cover 17 hectares of vineyards in the Großweikersdorfer Rieden Georgenberg, Hohenberg (both profound loess) and Steinberg (loess interspersed with sand). They are 80% with the white wine varieties Green Valtellina, Pinot Blanc ( Pinot Blanc ) and Riesling, as well as 20% with the red wine varieties Zweigelt and St. Laurent planted. Environmentally friendly viticulture is practiced. The entire production takes place according to certified rules of Sustainable Austria, The bottle label illustrates the high esteem of the winery for the natural elements sun and water as well as the vines,
The expansion of the wines is based on the objectives varietal and "deceleration" with enough time for development. The white wines are in the stainless steel tank and in large wooden barrel fermented and longer on the lees stored. They will also be used in part concrete barrel expanded. The red wines mature in large wooden barrels for 12 months. The product range includes the white wines in the Gutswein, Orts- & terroir wine and Riedenwein, as well as red wines and a rosé wine. In weather-appropriate years there will also be a Eiswein vinified.