One of the classified Grand Cru positions in the Alsace (Haut-Rhin) within the appellation Alsace Grand Cru, It was already mentioned in the 11th century. The vineyards cover 58 hectares of vineyards on limestone clay soil in the community Eguisheim. They are mostly with the varieties Riesling. Gewurztraminer and Pinot Gris planted. Well-known producers are Charles Baur, Léon, Beyer, Paul Ginglinger, Albert Hertz, Kuentz-Bas, André Scherer, Paul Scherer, Gèrard Schueller and Wolfberger. See also below Eichberg in Germany.