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Fiano di Avellino

DOCG area for white wine in the Italian region Campania, It was classified as a DOC in 1978 and received the DOCG level in 2003. The zone completely includes the municipalities of Aiello del Sabato, Atripalda, Avellino, Candida, Capriglia Irpina, Cesinali, Contrada, Forino, Grottolella, Lapio, Manocalzati, Montefredane, Mercogliano, Montefalcione, Monteforte Irpino, Ospedaletto d'Alpinolo, Parolise, Pratola Serra, Salza Irpina, San Michele di Serino, San Potito Ultra, Santa Lucia di Serino, Sant'Angelo a Scala, Santo Stefano del Sole, Sorbo Serpico and Summonte in the eponymous province of Avellino. The classic and best area is northeast of Avellino around the place Lapio. At the label the old name of the region "Apianum" may be used.

The white wine is made Fiano (85%) and Greco Bianco and or Trebbiano Toscano and or Coda di Volpe Bianca (max. 15%) pressed. The aroma is reminiscent of roasted hazelnuts, pears and spices. If the grapes come from classified vineyards, can Vigna followed by the location name. A well-known producer is Mastroberardino,

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