There are three grape varieties (new varieties) with this name:
The white grape variety is an interspecific new variety between hybrid Genotype x Koroleva Tairovskala. The hybrid was crossed in 1983 in Ukraine by the breeder L. F. Meleshko. It is mainly used as table grape. No stocks were reported in 2016 (statistics Kym Anderson).
The white grape variety is an interspecific new breeding between unknown varieties of the species Vitis vinifera x Vitis labrusca. The hybrid was crossed in 1850 in the USA by the breeder A. M. Spangler. The vine is used as a wine grape variety and table grape. No stocks were reported in 2016 (Kym Anderson statistics).
The white grape variety is a new variety between Sémillon x Roter Traminer (Gewürztraminer). Synonyms are California H 59-90 and Flora Rose. The cross was made in 1938 by the botanist Dr. Harold P. Olmo (1909-2006) at the University of California at Davis. Plant variety protection was granted in 1958. The early ripening vine was bred especially for the climatically hot Californian conditions. It produces highly aromatic, full-bodied but somewhat low-acid white wines. The variety is grown in Australia (1 ha), Brazil (0.1 ha), California in Napa Valley, New Zealand (3 ha) and South Africa (8 ha). In 2016, 12 hectares of vines were reported (Kym Anderson statistics).
Source: Wine Grapes / J. Robinson, J. Harding, J. Vouillamoz / Penguin Books Ltd. 2012
Images: Ursula Brühl, Doris Schneider, Julius Kühn-Institut (JKI)
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