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Lexicon

The largest wine encyclopedia in the world with 26,386 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Franzen Michael

Producer description of "Weingut Michael Franzen"
The winery is located in the municipality of Bremm (Burg Cochem area) in the German wine-growing region of Mosel. It has been run by Michael and Doris Franzen since 1995. Since 2003, the Franzen family has also run a wine tavern at the Brenner Gipfelkreuz. The vineyards cover 1.5 hectares in the Calmont (Bremm) and Frauenberg (Neef) vineyards. They are planted with Riesling, Müller-Thurgau and Pinot Blanc. The vines are grown close to nature. Quality criteria are strict yield limitation through reduced pruning, targeted care of the vineyards during the vegetation period and exclusively organic fertilisation. Vinification is carried out through gentle pressing, careful pre-clarification of the musts, controlled fermentation (cooling if necessary), reductive ageing of the young wines and subsequent stainless steel storage on the fine le es. Noble sweet Beerenauslese and Trockenbeerenauslese wines are also produced.
This page was last modified at 23 June, 2021 at 03:39.

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The world's largest Lexicon of wine terms.

26,386 Keywords · 46,992 Synonyms · 5,323 Translations · 31,720 Pronunciations · 203,030 Cross-references
made with ♥ by our author Norbert F. J. Tischelmayer. About the Lexicon

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