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Riede or location in the municipality of Horitschon in the Austrian DAC area Mittelburgenland, Until 1920 there was still forest here. It used to be divided into an upper area called “Gfangerwald” and a lower area called “Gfangeracker”. There are qualitative differences due to the size. The floors consist of a 40 centimeter deep layer of clay, especially in the upper area the lower layers are calcareous. You have a high one Water storage capacity, Here are mainly the red wine varieties Blaufränkisch and Zweigelt, as well as something Merlot cultured. The wineries, for example, have shares in the vineyard Iby Anton. Iby-Lehrner. Kerschbaum Maria. Kerschbaum Paul. Teacher Paul. Moritz Alfred and Wellanschitz, as well as members of the WG United winegrowers Blaufränkischland,

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