DOCG area for red wine in the Italian region Piedmont
, He was classified as a DOC in 1969 and then high-classified in 1995. The name goes to the Celtic
Tribe of the Agamiker back, who have already operated viticulture here. The area covers about 50 hectares of vineyards in the two municipalities Ghemme and Romagnano Sesia on on the eastern side of the Sesia Valley in the province of Novara. If the grapes come from classified vineyards, can Vigna
followed by the name of the label on the bottle label.
The ruby - red, spicy wine with a slightly bitter finish becomes Nebbiolo
(to 85%), as well Vespolina
and or Uva Rara
(up to a maximum of 15%) pressed. The prescribed maturation period is 34 months, of which 18 months in wooden barrels. At the Riserva
these are 46 months, 24 of them in wooden barrels.