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The largest wine encyclopedia in the world

22.961 Keywords • 48.205 Synonyms • 5.304 Translations • 28.268 Pronunciations

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glucuronic

glucoronic acid (GB)
One of those contained in wine in small quantities acids that belong to the non-volatile acids counts. It has the ability in the human body to bind toxins so that they can be eliminated via the kidneys. See all wine ingredients below total extract,

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