Designation for the taste of a wine in the context of a wine address
, This taste impression can be a sign of high maturity. Candy is understood to mean sugar candy or the flavor of candied fruit. Candies are crystals of sugar that crystallize out of concentrated sugar solutions. Yellow candy is with caramel
colored, brown candy is made from caramelized sugar solution. Therefore, the similar terms of Kandis and caramel also often confused. It is in both cases, although sugar
but different flavors contained. The typical "burned" tasting caramel clay is rather softer, creamier and "sweeter" in the impression.