SIGN UP LOG IN

The largest wine encyclopedia in the world

22.543 Keywords • 48.934 Synonyms • 5.291 Translations • 7.918 Pronunciations • 147.029 Cross-references

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Kelter grape

Term for grapes of those varieties responsible for the extraction of Wine be used. It derives from the pressing ( Press ). The varieties intended for consumption are called table grapes that is often synonymous for the production of raisins be used. Compared to these, the wine grapes have smaller and nucleated Berries, as well as usually a higher content acids (especially white wine grapes) and tannins or. tannins (especially red wine grapes). Both groups of substances are important for the production of higher quality wines. See also a complete list of all varietal terms under the keyword grapevine,

World's largest wine knowledge database, made with by our author Norbert Tischelmayer.

About the Glossary

Calendar EVENTS NEAR YOU

Privacy Notice:

×
Cookies facilitate the provision of our services. By using our services, you agree that we use cookies.