The estate is located in the commune of Offstein (Wonnegau area) in the German wine-growing region Rheinhessen, It all started in 1972 with 2.5 hectares and 600 liters of wine. Since then, the winery managed by Matthias has developed into a model company, with vineyards in the growing areas Rheinhessen and palatinate farmed. The variety of different floors and microclimatic peculiarities are reflected in the Terroir and typical of the variety developed wines reflected.
The vineyards cover 40 hectares of vineyards in the individual vineyards of Engelsberg (Offstein), Schneckenberg (Heppenheim), Römerschanze and Sonnenhang (Eimsheim) in the Rheinhessen wine-growing region, as well as Herrgottsacker (Dirmstein) in the Pfalz wine-growing region. It will be the white varieties Riesling, White Burgundy ( Pinot Blanc ), Gray burgundy ( Pinot gris ) Chardonnay. Sauvignon Blanc and Müller-Thurgau, as well as the red varieties Pinot Noir ( Pinot Noir ) Blue Portuguese. Dornfelder. Frühburgunder. Cabernet Sauvignon. Merlot. St. Laurent. Cabernet Dorsa and Cabernet Mitos cultured. There are different ones Clones single grape varieties used. The biological Management takes place after ecological and sustainable Criteria considering biodiversity,
In addition to private customers from all over Germany, catering and trade are also supplied. According to the company philosophy, the wines are a mirror of origin, which is symbolized by the symbol of a prism. The wines are marketed in the lines B-Class (basic wines), K-Class (classic grape varieties) and G-Class (top Rieslings and Pinot Noir from the prime locations of Westhofener Morstein and Heppenheimer Engelsberg). They become 90% dry vinified. The cool and slowly fermented white wines are in stainless steel expanded. The red wines mature after maceration traditional in large wooden barrel, the fullest 10 to 15 months in Barrique, Individual top wines wear on label the location name. There are also bottle fermented sect produced. The winery is a member of Message in a bottle,