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Kühling-Gillot

The estate is located in the community Bodenheim (area Nierstein) in the German wine-growing region Rheinhessen, The family tradition of wine growing has been practiced for more than 200 years. In its present form, it was created in 1970 by marriage from the two wineries Kühling and Gillot. The manor house was completely redesigned until 2006 in the Bauhaus style and now also includes a wine store and a lounge. The company is run by Carolin Spanier-Gillot and her husband HO Spanier von Battenfeld-Spanier guided. However, there are still Kühling-Gillot and Battenfeld-Spaniards as two separate brands.

The vineyards cover 11 hectares of vineyards in the individual layers Burgweg (Soil home), cross (Oppenheim) Mount of Olives and Pettenthal (Nierstein) as well Rothenberg (Nackenheim). The main varieties are Riesling With ungrafted Vines in the position Rothenberg and (Pinot Noir ( Pinot Noir ). These wines come as VDP-classified Big plants on the market. Furthermore, the white grape varieties Pinot Gris ( Pinot gris ) Chardonnay. Scheurebe and Gewurztraminer, as well as others (all in a red wine Cuvée used) red wines cultivated. Since the year 2010 will Organic viticulture practiced.

Special emphasis is on the preservation of fruit flavors by gentle wine treatment of the fermentation to bottling placed. After a spontaneous fermentation the expansion takes place partly in big wooden barrels, partly in stainless steel, In addition to the Grosse Gewächsen there are the lines local wines (Nierstein and Oppenheim) and estate wines (the white wines are marketed under the winery's own brand Qvinterra). New in the program is a classically developed Mixed set from Riesling and Gewürztraminer. In weather-appropriate years and sweet wines such as Trockenbeerenauslese be pressed. The winery is a member of VDP (Verband deutscher Prädikatsweingüter), The goods. Message in a Bottle. Pro Riesling and Vinissima,

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