The red grape variety comes from Italy, Synonyms are Brugnola, Lambrusco del Pellegrino, Lambrusco Fiorano, Lambruscone, Lambruscone a Raspo Rosso and Lambrusco Oliva Grosso. It is after the municipality of Fiorano in the province of Modena in the region Emilia-Romagna named. According to in 2005 DNA analysis it differs morphological and genetically distinct from the others Lambrusco varieties (look there). The berries of the very productive vine are characterized by a good relationship between sugar and acid. The wines are used for the production of still wines and sparkling wines. The variety is grown in the municipality of Fiorano; in 2010, however, no stock was shown (Kym Anderson ).
Source: Wine Grapes / J. Robinson, J. Harding, J. Vouillamoz / Penguin Books Ltd. 2012