DOC area for white, red and rose wines in the Italian region Calabria, The zone includes the municipalities of Curinga, Falerna, Feroleto Antico, Gizzeria, Lamezia Terme, Maida, Pianopoli and San Pietro a Maida in the province of Catanzaro, and Francavilla Angitola in the province of Vibo Valentia. The Bianco is out Greco Bianco (50%) and other approved white varieties (max. 50%). Rosso (also called Novello and Riserva ) and Rosato are out Gaglioppo and or Magliocco Canino (35-45%), Greco Nero and / or Marsigliana Nera Magliocco Dolce (25-45%), as well as other approved varieties (max. 40%) blended.
The varietal wines must contain at least 85% of the respective variety. These are the white wines Greco (Greco Bianco) and Mantonico ( Mantonico Bianco ), as well as the red wines Gaglioppo and Greco Nero. The White Passito is blended from Greco Bianco (50%) and Mantonico (35%), as well as other approved varieties (max. 15%). The White Spumante made from Greco Bianco and / or Mantonico (85%), as well as other approved white varieties (max. 15%). The Spumante Rosato is produced in any use of Greco Bianco, Mantonico and Gaglioppo (for. 85%), as well as other approved red varieties (max. 15%).