SIGN UP LOG IN

The largest wine encyclopedia in the world

22.638 Keywords • 48.646 Synonyms • 5.293 Translations • 7.914 Pronunciations • 149.204 Cross-references

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

leg

Other name (also arm) for cordon; look there.

Designation (also main shoot, leg or arm) for the perennial, woody part at the upper end of the Rebstock tribe, Depending on the education system, they are usually horizontal (horizontal), but also as in the case of Vertiko system vertical (vertical). In the two-armed form, a cordon is drawn horizontally along wires left and right along each wire. A one-armed system is for example Cordon de Royat in the Champagne,

Cordon - Trellis with cordon and pin cut (Tuscany) and low wire frame education with cordon (California, Mondavi)

At the cordons are the annuals shoots that are different depending on the system pruning as cones, extensors or cut (see under arc ). From their eyes (Buds) develop the new, fruitful shoots. In pedigree and cordon forms one often speaks of cordon education systems. Strictly speaking, however, the education system alone is not yet sufficiently characterized and one could also call that the form of a prune. Because even with the espalier...

World's largest wine knowledge database, made with by our author Norbert Tischelmayer.

About the Glossary

Calendar EVENTS NEAR YOU

Privacy Notice: ×

Cookies facilitate the provision of our services. By using our services, you agree that we use cookies.