Riede (location) in the Lower Austrian wine region Kamptal west of the community Langenlois, The steeply terraced vineyard faces south and southeast. The soil consists of primal stone weathering with inclusions of crystalline schist (Gföhler gneiss) and clay, which is covered with a thin layer of humus. The roots must therefore penetrate deep into the rocky ground. The special climate The Loiserberg is characterized by extreme, the terraces flooding solar heat with incoming cold air from the Waldviertel. Through this mixture of warm and cool air, the fruit flavors are promoted. At the Loiserberg in 1935, for the first time, the varieties were rather exotic for this region Blaufränkisch and Pinot Blanc ( Pinot Blanc ) planted. The winemaker Willi Bründlmayer led here in 1935 for the first time in Austria the Lyra Cultivation on. Mainly the varieties Riesling. Green Valtellina, Pinot Blanc and muscatel cultured. Shares in the vineyard, for example, have the wineries Bründlmayer Willi. Ehn Ludwig and Jurtschitsch, Then there is the vineyard Vogelsang, which is often referred to as Subriede the Loiserberg.