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Louis Guntrum

The winery is located in the municipality Nierstein (Nierstein area) in the German region Rheinhessen, The Guntrum family has been wine-growing since 1648. In 1923, Louis Jean George Guntrum was the 8th generation to build today's manor house directly on the Rhine. Today, the family-owned winery is run by the 11th generation of Louis Konstantin Guntrum. He is also the sole shareholder and managing director of Louis Guntrum Weinkellerei GmbH, which sells wines in over 60 countries worldwide. The cellar master is Rüdiger Steck. The vineyards cover ten hectares of vineyards in the Bergkirche vineyards, hipping. Mount of Olives. Orbel. Patersberg and Pettenthal (Nierstein), as well Herrenberg. cross and Sackträger (Oppenheim).

You are with the varieties Riesling. Sylvaner, Pinot Gris ( Pinot gris ) Gewurztraminer. Müller-Thurgau. Scheurebe, Pinot Blanc ( Pinot Blanc ) and Pinot Noir ( Pinot Noir ) planted. It becomes natural, environmentally friendly viticulture according to the guidelines of DLG (German Agricultural Society) practiced. The musts reach the cellar from the wine press without mechanical stress. The white wines ferment in temperature-controlled steel tanks. The red grapes are generally destemmed, the fermentation takes about a week at about 25º Celsius. In weather-appropriate years too Eiswein vinified. Yeast brandies and bottle-fermented sparkling wines are also produced. The winery is a member of the association "Wine from the Red Slope".

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