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22.498 Keywords • 49.839 Synonyms • 5.294 Translations • 7.928 Pronunciations • 145.085 Cross-references

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Macération post-fermentaire

French term for a maceration after the actual fermentation process. The red wine is after the alcoholic fermentation ( maceration ) left on the mash for a longer or longer time to allow a particularly large number of phenols extract, See also below Macération pré-fermentaire ( before the fermentation process).

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