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22.937 Keywords • 48.195 Synonyms • 5.304 Translations • 28.244 Pronunciations

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mash taste

Name (also comb, rappen, stem or pomace taste) in the context of a wine address for a rough, scratchy taste. It can arise when the Press (Whole grape pressing) and / or fermentation ( maceration ) too much by leaching too much tannins get into the wine from the black horses / combs. In any case, it is a taste wine faults, At a Tresterbrand however, the sharp taste impression is understood positively, see under marc,

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