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Montello Rosso

DOCG area (also Montello) for red wine in the Italian region Veneto, It is named after an elevation of 370 meters. The formerly identical DOC area Montello e Colli Asolani Wine included was highly classified from 2012. The zone completely includes the municipalities of Castelcucco, Cornuda and Monfumo, as well as parts of Asolo, Borso del Grappa, Caerano San Marco, Cavaso del Tomba, Crespano del Grappa, Crocetta del Montello, Fonte, Giavera del Montello, Maser, Montebelluna, Nervesa della Battaglia , Paderno del Grappa Pederobba, Possagno, San Zenone degli Ezzelini and Volpago del Montello in the province of Treviso.

The wine (also called Superiore ) is made Cabernet Sauvignon (40-70 %%) Merlot and or Cabernet Franc and or Carmenère (30-60%), as well as other approved varieties (max. 15%) blended.

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