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Netzl Franz

The winery "Franz and Christine Netzl" is located in the community Göttlesbrunn in the Lower Austrian wine-growing region Carnuntum, The family has been growing wine since 1820. Franz Netzl is regarded as the co-founder of the red wine boom in this area. He runs the business together with his daughter Christina Artner-Netzl. The vineyards cover 27 hectares of vineyards in the vineyards Altenberg, Aubuhel, Bärnreiser, Haidacker, Neuberg and Schütte mountain, They are 70% with the red wines Zweigelt. St. Laurent. Cabernet Sauvignon. Merlot and Syrah, as well as to 30% with the white wine varieties Green Valtellina, Pinot Blanc ( Pinot Blanc ) Chardonnay. muscatel and Riesling planted.

There is a nature-oriented management with complete abandonment pesticides ( herbicides. insecticides Etc.). A complete changeover of production Organic viticulture is in progress (2018). Throughout growth cycle ensures a good supply of nutrients and through appropriate foliage care created an ideal combination of light and shade for optimum maturation on the floor. By selective hand picking in the vineyard and repeated control in the cellar only passes physiologically mature and healthy grapes for processing. The wines are depending on the type of wine in the stainless steel tank (White wines), im big wooden barrel or in Barrique expanded (red wines).

The flagship of the house is the red wine cuvée "Anna-Christina Bärnreiser" (Zweigelt, Merlot, Cabernet Sauvignon) aged 18 months in new oak barrels. Other premium wines are the red wine cuvée "Privat" matured for 30 months in new oak barrels, the red wine cuvée "Edeles Tal" (Zweigelt, Merlot, Syrah) matured for 16 months, Rubin Carnuntum Zweigelt and Grüner Veltliner Ried Bärnreiser. The top products are also in Magnums bottled. It will also Rose wine and bottled fermented sparkling wine produced. Every year around 180,000 bottles of wine are produced. The winery is a member of the winegrowers associations Rubin Carnuntum wineries and Traditionsweingüter Austria,

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