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nutty (GB)
goût de noix (F)
con aroma di noce (I)

Description for the odor and taste as part of a wine address, Such wines are characterized by a typical tone of walnuts or hazelnuts. This property often have more mature wines from the varieties Aligoté. Chardonnay. Chasselas. Frühroter Veltliner. Neuburger, certain Trebbiano varieties and Pinot Blanc, Furthermore, have this typical tone oxidatively expanded Wines like for example Malaga. port wine. sherry and Vin Jaune on. If stronger, it may be one wine faults (see under Alterston ) and expressed in the extreme case by an unpleasant rancid Volume. The taste is similar to the nutty buttery and yeasty,

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