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See below New world,

These include viticulture United States. South America. Australia. New Zealand and South Africa (you could too Canada should be expected). These areas were created from the beginning of the 16th century by the great expeditions for the viniculture developed. Above all, the colonists had a religious motivation for viticulture, namely around altar wine to create. On the North American continent, there were numerous on the east coast, proliferating in the forests Wild vines However, targeted cultivation or vinification was unknown among the natives. The colonists could due to the nature of the American vines do not get a drinkable wine from it. The wines made from it had the unpleasant strawberry aroma or taste of the European taste Foxton, That's why people started growing European varieties everywhere. But mostly this was not successful, because the phylloxera. fungal diseases as mildew, other vine diseases and extreme climatic conditions caused most attempts to fail. The causes remained unknown for centuries.

New World - 1 dollar bill showing the discovery of America

It worked better in the South, where these diseases and pests did not exist to that extent. In Central America, there were local vines, but these were only used for consumption, because even here cultivated viticulture...

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