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The largest wine encyclopedia in the world

23.062 Keywords • 48.236 Synonyms • 5.303 Translations • 28.368 Pronunciations • 155.297 Cross-references

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Piperatum

Description (German "peppered", also Vina Piperata) for one in antique Rome from wine, honey and from pepper dominated spices spiced wine that has been warmed or mixed with hot water. The Conditum (Conditum Paradoxum) was a slightly more sophisticated version with pepper, mastic (resin from the evergreen mastic pistachio plant), bay leaves, saffron, roasted date kernels and dates. Mixed wine drinks are still marketed in Italy under these names. These drinks can be seen as the forerunner of mulled wine describe. See also under flavoring and special wines,

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